2016 Tuluk'a Bottle
A Cabernet Blend with aromas of tricolor pepper, fennel and cherries. The wine has flavors of bright red cherries with a touch of mint.
For thousands of years, Wintun people have lived in California’s Capay Valley, tending the natural resources and creating eternal bonds with the land. Today, much of this land is planted with vineyards and carefully nurtured crops. The tribal legacy of environmental respect and stewardship continues through the care and nurturing of the grapes in this Séka Hills wine, named for the blue mountains of our homeland. -Yocha Dehe Wintun Nation