Estate Grown Taggiasca Extra Virgin Olive Oil (250ml)
2016 Harvest. Limited availability, only 690 gallons produced. The Taggiasca olive hails from Liguria and is known for its fruity and delicate nature. Our Taggiasca Estate Extra Virgin Olive Oil is an exclusive offering at our Tasting Room and online store. Our Taggiasca orchard is just across the road from the Séka Hills Olive Mill and Tasting Room. These estate olives were harvested and delivered immediately to our world-class Alpha Laval mill. As a finishing oil, the aromas of bay leaf and thyme with nutty and grassy flavors complement seafood and poultry as well as vegetables. Try it too in salad dressings and over pasta.
Olive Variety: Taggiasca
Flavor: Delicate with herbaceous aromas and grassy and nutty flavors
Harvest Date: October / November 2016
Region: Capay Valley
Grown and Milled: Yocha Dehe Wintun Nation